Located at Roppongi, this seems to be a popular teppanyaki restaurant for both businessmen and tourists alike.
We ordered one of the sets. Which had a series of courses of food.
Starters: changes seasonally but this time I had sweetest crab with boiled pea sprouts.
The lobster is diced and served with a bit of miso (liver of the lobster).
In between we also had a mizuna salad and cooked vegetables.
Last course for me was a whole abalone because I didn't take the beef as the rest did.
The beef / abalone is served with teppan butter potato and fried garlic chips.
We also had a fried rice with silver fish, soup and pickles to finish off the meal.
Dessert is always served at the lounge area. Tea or coffee is your choice.
The trio are: Apple sorbet, opera cake and strawberry with vanilla cream.
Not a cheap meal but certainly of good quality and experience. ¥15,750 per pax.
３−１２−２ Roppongi, Minato, Tokyo